Take Away MENU
gf = Gluten Free
V = Vegetarian
PREPARED & PREPACKAGED FOOD & MEALS AVAILABLE
ALL ORDERS TO BE PLACED NO LATER THAN 12 NOON ON THURSDAY'S
FOR PICKUP ON SATURDAY'S BETWEEN 11.00 TO 3.00PM
FREE DELIVERY FOR ORDERS OF $100 AND OVER
(within 15km radius)
PRE-ORDER ON PH. 5944 4710
PREPAYMENT REQUIRED PRIOR TO PICKUP
NO CASH PAYMENTS
OUR CELLAR WINE SALES HAVE BEEN DISCOUNTED
NV Dianne Sparkling Cuvee, Adelaide Hills - $15.00 per bottle
2017 Bradford Estate Savignon Blanc, Yarra Valley - $15.00 per bottle
2017 Bradford Estate Pinot Grigio, Yarra Valley - $15.00 per bottle
2012 Bradford Estate Louis Sister Chardonnay, Yarra Valley - $15.00 per bottle
2017 Bradford Estate Pedro Shiraz, Rutherglen - $15.00 per bottle
2017 Bradford Estate Adrianna Pinot Noir, Mornington Peninsula - $18.00 per bottle
FOOD GLORIOUS FOOD
SEAFOOD SELECTION
Kingfish Crudo - red onion, basil pesto, goats curd, mint, coriander,
flat leaf parsley & soy marinade - $18.00 per serve
Sydney Rock Oysters - 1 dozen freshly shucked with chardonnay vinegarette, chilli,
& garden herb salsa served on side - $25.00
(ADD KILPATRICK MIX $3.00)
JASON'S CHILLI JAM 400ML - $15.00
1 DOZEN FREE RANGE EGGS FROM OUR GIRLS - $12.00
FRESHLY BAKED SOUR DOUGH (Vegan)- $12.00
ENTREE'S
VEGETARIAN DUMPLINGS X 6 - $12.00
Carrot, mushroom, cauliflower, broccoli, pumpkin, zucchini with Asian dipping sauce
SUI-MAI DUMPLINGS X 6 - $15.00
Prawn, pork & mushroom dumplings with Asian dipping sauce
GARLIC OR CHILLI PRAWNS X 6 - $18.00
5 Australian prawn cutlets on pilaff rice (great entree option white a garlic pizza)
ARANCINI BALLS X 6 - $15.00
Baby Spinach & Buffalo Mozzarella Arancini Balls with seeded Aioli
HOMEMADE SOUP 750ML
Pumpkin, Fennel, Ginger soup (GF & VEGAN) - $9.50
Potato, Leek, Jerusalem artichoke soup (GF & VEGAN) - $9.50
Creamy roasted cauliflower soup - $9.50
HOMEMADE SAUCES FOR PASTA 750GR
Carbonara of bacon, mushroom & cream - $20.00
Napolitana of tomato, onion & basil (Veg & GF) - $15.00
MAIN'S
EYE FILLET - $30.00
O'Connor's Eye Fillet char grilled sided by roasted Fennel, confit potatoes & red wine demi glaze
(steak is char grilled rare and packaged, place in oven at 180C degrees for 10-15 mins to cook to your liking)
VEGETARIAN LASAGNA - $16.00
Bechamel sauce, eggplant, carrot, mushroom, cauliflower, broccoli, peppers, pumpkin, zucchini
BUTTER CHICKEN (GF) - $22.00
Char grilled chicken fillet, homemade butter chicken sauce on pilaff rice
BEEF LASAGNA 900GR - $20.00
BOLOGNESE SAUCE 1KG - $20.00
BEEF CHEEK (GF) - $22.00
Roasted fennel, silky mash & demi glaze
RISOTTO (GF) 700GR
Risotto of freshly podded green peas, mushroom & fetta (VEG) - $15.00
Risotto of Country Chicken, sweet chilli, mushroom, green beans & snow peas $18.00
Risotto of BBQ pork belly & Jerusalem artichoke risotto - $18.00
DESSERT
JASON'S HOMEMADE APPLE PIE
Filling of compressed Granny Smiths, cinnamon, palm sugar, short crust pastry (serves one person) $8.00
DESSERT PIZZA (one size only - dinner size plate)
Creme Patissiere, Lindt chocolate, fresh strawberries, marshmallows & raspberry coulis - $12.00
Gourmet Pizza's
LARGE PIZZA (one size only - dinner size plate)
Garlic Pizza - $7.50 ea
Butter, onions, garlic cloves, cheddar cheese & mozzarella
Herb Pizza - $7.50 ea
Mixed herbs, butter, cheddar cheese & mozzarella
Chicken Pizza - $12.00 ea
Prosciutto, chicken breast, onion, Napoli, cracked pepper, basil pesto, cheddar & mozzarella
Verdure Fungi Pizza - $12.00 ea
Mushroom, prosciutto, onion basil pesto, goats cheese, cheddar & mozzarella
Fetta & Spinach (VEG) - $10.00 ea
Spinach, semi dried tomatoes, olives, onion, cheddar & fetta
Vegetarian Pizza (VEG) - $10.00 ea
Broccoli, purple cauliflower, carrot, pumpkin, capsicum, semi dried tomatoes, onion & cheese
Godfather Pizza - $12.00 ea
Salami, olives, red capsicum, chilli, onion, napoli, cheddar & mozzarella