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Events - What's On!

Jason’s Restaurant at Bradford Estate Winery is located in Beaconsfield Upper, Victoria, a beautiful leafy village, 48kms south-east of Melbourne accessible by the Monash Fwy (M1) and Eastlink (M3).  “Gateway to the Dandenongs”.

Wheelchair/disabled pathway access to all the gardens and restaurant.

​Mother's Day Lunch

Sunday 11TH MAY 2025

$90 per person

Fresh baked Bread & churned butter

Potato & Leek Vishyssoise

ENTRÉE

Hokkaido Scallops
Hokkaido Japanese scallops, blue swimmer crab bechamel

Vegetable Terrine (V)

Char-grilled garden vegetables, pressed & sliced Restaurant honey & carrot puree

Beef Croquettes
Slow braised beef rump pulled & crumbed on truffle Aioli

Chicken Parfait
Chicken parfait, mandarin jell, house chutney & flat bread

MAINS

Fresh Garden Risotto (GF) (V)

Broccolini, snow peas, cherry tomato & basil pesto

Chateaubriand (GF)
Char-grilled Eye Fillet Oven finished, served medium, wilted spinach & red wine juslee

Humpty Doo Barramundi (GF)
Pan seared,lemon jel, vegetable ratatouille

Confit Duckling (GF)
Confit duck Maryland on red gem potato, green peas, balsamic demi

 

SIDE DISHES ADDITIONAL $14 EACH

DESSERTS

Lindt Chocolate Parfait (GF)

Lindt chocolate parfait, walnut nougat, berry compote & Persian Fairy Floss

Fresh Yarra Valley Berries (GF) (V)

Strawberries, blueberries, raspberries & house sorbet

Gay-Time
Honeycomb mousse, honeycomb jel, Raspberry coulis, malted biscuit crunch

​​Bookings essential

Please call Adrianna on Ph 5944 4710

© 2018 by Bradford Estate Winery

TRADING TIMES:

Thursday to Saturday:      Lunch from 12 Noon and Dinner from 5.30pm

Sunday:                               Lunch Only from 12 Noon

Closed Monday, Tuesday & Wednesday

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